Being diagnosed with Type 2 diabetes can cause your mind to flood with questions. What exactly is Type 2 diabetes-and what does it mean for your long term health? Can Type 2 diabetes can be reversed or cured? The short answer to the latter is "yes!" Type 2 diabetes can-in some cases-be reversed. To do so, however, it’s important to understand how Type 2 diabetes arises and what methods of reversal have been shown to be effective and safe. Note: If you’ve been diagnosed with Type 2 diabetes and are looking for a natural, clinically-backed way to help manage your A1C levels, we can help. Pendulum Glucose Control, Glyco Mode however, is not intended to cure Type 2 diabetes or replace drug therapy recommended by your doctor or health care professional. What is the root cause of Type 2 diabetes? What happens if Type 2 diabetes is left untreated? Can diabetes go away on its own?
Does Type 2 diabetes get worse with age? What is the lifespan of a person with Type 2 diabetes? Can Type 2 diabetes be cured? Can Type 2 diabetes be reversed? Can Type 2 diabetes be reversed with weight loss? How much weight do you need to lose to reverse Type 2 diabetes? Can Type 2 diabetes be reversed permanently? Can Type 2 diabetes be reversed without medication? Can Type 2 diabetes nerve damage be reversed? Can fasting cure Type 2 diabetes? How long does it take to reverse Type 2 diabetes? What is the root cause of Type 2 diabetes? Diabetes is a condition where a person’s body has trouble controlling its blood-sugar levels. Typically, a person’s body is able to keep blood-sugar levels within a tight range, ensuring that they never dip too low or spike too high-at least not for too long. This is largely done by using a hormone known as insulin1,2.
Insulin is a hormone that’s produced in the pancreas. Shortly after eating a meal, the bloodstream is flooded with sugars that were extracted from the newly digested food. Once in the bloodstream, the sugar is rushed throughout the body via a network of blood vessels so that any cell in need of energy can just pluck the sugar out of the bloodstream and use it as fuel (sugar is one of the body’s most important fuel sources). However, many cells can’t sense sugar on their own. They need some help knowing when sugar is present. That’s where insulin comes into play. As blood-sugar levels rise, cells in the pancreas-known as beta cells-sense the rising tide of sugar. They respond by dumping insulin into the bloodstream where it too is rushed around the body. While many cells can’t sense sugar, they can sense insulin thanks to a special protein that sits on the cells’ surface.
This protein, known as insulin receptor, can latch onto insulin as it flows past the cell. Once the two meet, a chain reaction is triggered within the cell and it can then take sugar in from the bloodstream to use as fuel or store for later use. When blood-sugar levels increase, so too do insulin levels. As a result, cells begin to remove sugar from the blood. This removal causes blood-sugar levels to decrease. To prevent it from decreasing too much, the body recognizes falling levels of blood sugar and stops releasing insulin. This is how blood-sugar levels are usually controlled by the body, Glyco Mode and both researchers and physicians refer to it as insulin signaling. But if you have diabetes, it means something in your body’s insulin signaling has stopped working as well as it should. Exactly which part of insulin signaling isn’t working as well as it should depend on the type of diabetes you have.
If it’s Type 2 diabetes, it means that cells in your body are not able to respond to insulin as well as they should. In response to rising blood-sugar levels, insulin is released but cells are either unable to sense the rise in insulin levels, or their response to it isn’t very strong. This is known as insulin resistance. Cells fail to take in the right amount of sugar from the blood and blood-sugar levels remain high1,2,3. What happens if Type 2 diabetes is left untreated? Even though sugar is an important fuel source for the body, chronically high blood-sugar levels can cause a buildup of byproducts that are made when cells break down or use the sugar (in some ways, this is similar to the production of CO2 after burning gasoline). These byproducts can be quite destructive. In small amounts, cells can neutralize them. But when blood-sugar levels are high and remain high for long periods of time, cells become overwhelmed and blood vessels become damaged5.